vortex logo

Plough Shear Mixer Has High Efficiency In Food Industry

Ask An Expert

Frequently Asked Questions

Do you manufacture controls for your mixers?2021-10-18T15:42:51+08:00

Yes,  We can supply simple stand alone panels or automated PLC controlled systems. We normally install and test all controls on our mixers before they are shipped.

Is the your mixer machine easy to install?2021-10-18T15:40:34+08:00

Yes, we normally test the mixers before they are shipped and mark out the wire need to connect on the control box.

What types of mixing equipment does the company specialize in?2021-10-18T15:36:40+08:00

We manufacture specialty mixing equipment for powder & bulk materials. Included are ribbon blender, plough mixer, conical screw mixer, twin shaft paddle mixer, V blender, double cone blender and other auxiliary equipment such as screw conveyor, quantitive auger filler.

Do you sell to our country?2021-10-18T15:31:19+08:00

We sell across the world, our cusotmers distribute 5 continents.

Share Us With Your Network

Plough Shear Mixer Has High Efficiency In Food Industry

Plough Shear Mixer was invented by German and popularly used in Europe in early years. Most Europe people prefer using plough shear mixer in most industries. Nowadays, this mixer is more and more applied in Food industry to help customer solve many problems such as mixing time, mixing homogeneity, blocking of material and other special problems. Vortex use our own knowledge and experience to develop plough shear mixer in China and export to worldwide. In China, more and more consumers care about safety of food. It will be high demand in food process line in factory and also have high requirement in process machinery. Powder Mixer as one of the most important machine in whole process line, we should focus on the mixers which could meet requirement in safety of food.

However, what is the safety mixer for food? No contamination, High precision, Easy Clean, Low Maintenance and High quality is answer for food mixer. Vortex guarantee for healthy and safe nutrition.

No Contamination
For Plough Shear Mixer, the shovel and clearance between shovel and vessel is key to reduce the possibility of contamination. We design the shovel welding on shaft without any bolts which will not have dead space for material stay. Furthermore, the residues of material is also important because if we can not guarantee the minimum clearance between shovel and vessel, there will be more residues stay inside mixer which will pollute for next batch product.

High Precision
Due to fast speed of shaft and fluidizition mixing action principle, the plough shear mixer can finish high precision mixing in the shortest time which could save half time of vertical mixer and other types of mixer such as ribbon mixer, conical mixer. Furthermore, it can also break agglomeration of some sticky material.

Easy Clean
One of the most important thing is cleaning for food customer. Easy access to every part of inside and outside of mixer is necessary in design for worker to do frequent cleaning job. So, the cleaning door must be full and big enough for worker to access every detail parts of mixer. CIP cleaning system is preferred to be used in mixer.

Low Maintenance
The structure and drive unit must be designed in simple and strong enough to ensure working life and minimize troubleshooting for customers. The structure of Plough Shear Mixer is very simple including motor, gear reducer and seal part.

High Quality
Welding, polishing, buffing and machining are all important to ensure GMP or FDA standard. As for polish, Ra0.4 for material contact part is the highest requirement for mixer. Smooth welding takes more human effort to finish the mixer.

Applications for Any Food Material
Vitamin powder, Ice cream powder, Flavorings, Oven-ready flour mixes with addition of fat and lecithin, Flour, Milk /whey powder, Enzymes

Table salt, Convalescent preparations, Stock cube mixes, Special diet foods, Coffee and tea extracts, Oven-ready mixes, Soluble fruit drinks

Fragile Materials:
Muesli, Instant, dried soups, Spice mixes with concentrates, Tea mixes, Dried vegetables, Frozen fruit and vegetables

Viscous Products:
Sauces containing pieces, Basic fruit pulps, Chocolate ingredients, Wafer fillings etc., Cheese spread ingredients, Baby food
Creams / dressings, Other emulsions and pastes

Share Us With Your Network

Go to Top